Ingredients
Storage Tips
Lasagna Noodles, Peas, Asparagus, Summer Squash, Tomatoes, Spinach, Bechamel Sauce (Butter, Flour, Milk, Onion, Bay Leaf, Clove, Nutmeg, Salt), Ricotta, Lemon Zest & Juice, Eggs, Parmesan, Parsley, Mint, Basil, Olive Oil, Salt, Pepper
Keep Frozen. Thaw overnight in the fridge, cover with foil and bake in the oven for 25 minutes at 350 degrees. Uncover and bake 10 more minutes.