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SALT-FREE Vegetable Stock

SALT-FREE Vegetable Stock

Regular price $15.00
Regular price Sale price $15.00
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This is our homemade, long-simmer veggie stock that we use as the base for all our vegetarian soups and stews. We recommend adding this if you want to lower the salt content of any of our soups or stews or to cook up your own creation!

Gluten-Free, Dairy-Free, Vegan, Salt-Free / 16 fl.oz.


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Ingredients Storage Tips
Carrots, Celery, Onions, Leeks, Water, Thyme, Bay Leaf, Black PepperGluten-Free, Dairy-Free, Vegan
Keep broth pouch frozen until ready to eat. Broth will stay good in the freezer for approximately 3 months. To defrost: thaw overnight in the fridge or submerge pouch in warm water, then heat broth on the stove or in a bowl in the microwave. DO NOT place pouch directly in the microwave. Once thawed, enjoy within 5 days.